RELISH In the News

Spanish newspaper La Vanguardia covers RELISH’s “Living Memories” workshops and escabetx recipe

Spanish newspaper La Vanguardia (February 6, 2026) recently covered “Living Recipes” workshops from the RELISH project, developed by partners at Fundació Alícia. The publication, “Escabeche de sardinas, una receta medieval que inspira la gastronomía costenible europea,” also features an adapted recipe for escabetx, developed from the Llibre de Sent Soví during our workshops in December […]

Spanish newspaper La Vanguardia covers RELISH’s “Living Memories” workshops and escabetx recipe Read More »